We tried baking banana bread without flour, butter or sugar in the microwave and we weren’t too happy with the results.
Since the start of lockdown, Brits have been taking the extra time to work on their cooking skills.
And one of the most common lockdown bakes seems to be banana bread.
It’s super simple to make, doesn’t require too many ingredients and tastes delicious – most of the time.
We followed Instagram chef @cakeontherun’s banana bread recipe which doesn’t use flour, butter, or sugar – perfect for when the supermarket shelves are bare.