A crafty mum has revealed her process to follow to stop your avocados going off.
Avocados are a delicious but frustrating fruit.
Despite buying them ‘ripe and ready’ they remain hard as stone for what seems a lifetime before turning soft, brown and unappealing the moment your back is turned.
A crafty mum has shared her very simple process for ensuring her family have perfect avocados all year round.
The founder of the popular Facebook page ‘Slow Cooker Recipes & Tips’ revealed she found a way to freeze sliced avocados fresh out of the skin, making them easy to use in meals and sandwiches.