Big mistake we've all been making with boiled eggs, according to food expert

  • Written by  A.P.,Source:Mirror
(Photo by Instagram) (Photo by Instagram)

Food writer M.F.K Fisher says many of us have been making boiled eggs the wrong way in her book 'How to Cook a Wolf' - and shares two methods to try instead.

Cooking eggs can be as quick and simple or fancy as you like - and their adaptability makes them a go-to breakfast for many.

Whether you opt for a dippy egg on its own or a fried egg as the perfect accompaniment to a full English, there's an egg for any occasion. 

One of the simplest methods is to boil an egg, because all it takes is a pan of boiling water, right?

Well perhaps not, as a food writer has said we've all been making the same mistake when it comes to boiled eggs - and it's to do with the temperature of the water.



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